Situated in the idyllic village of Aspull, on the outskirts between Bolton and Wigan, is the delightful Bindi of Aspull. A serene spot for spicy delights, Bindi of Aspull offers locals and visitors to the area alike an enthralling selection of Indian dishes, ranging from classic curries to contemporary treats.
Now accepting the Gourmet Society card, members calling in advance can enjoy everything on the deliciously diverse menu with some fantastic discounts, providing plenty of reasons to stop resisting and sample something from every eclectic section of the menu.
Spearheaded by the talented Head Chef, the kitchen is awash with tantalising spices and fresh ingredients. Guests can choose from a variety of irresistible options, such as the divine Honey Minty, a choice of lamb or chicken cooked with fresh mint, honey and mango, and the sumptuous Pride of Aspull, a combination of king prawns and baby spinach served with fine green beans, ginger and garlic.
Certainly worth investigating for a casual meal that needs a little heat, Bindi of Aspull serves one and all with style and a smile.