A fantastic venue in the western reaches of Dublin for both overnight stays and scrumptious meals within the on-site restaurant, the Maldron Hotel Smithfield is complete with a fresh, modern sense of style and a charming team of staff.
Now accepting the Gourmet Society card, members calling in advance can enjoy an eclectic menu awash with internationally inspired delights at an incredible price. With such savings in mind there’s little reason not to peruse the entire menu and make an experience out of the meal.
Tantalise the taste buds with one of the exemplary appetisers, such as the heavenly Brie wedges, paired with a side salad & a forest fruit sauce, the scrumptious salmon & cod fish cakes, adorned with a homemade gribiche sauce, and the refreshing Greek salad, tossed with red onion, feta cheese & lemon juice.
Equally as diverse and just as delicious are the main courses, where a wealth of wondrous options are available for all tastes. Outstanding selections include the irresistible Grain & Grill Signature Burger, crispy buttermilk chicken stacked with a ruby coleslaw and a chilli & pepper relish in a brioche bun, the sumptuous Ricotta & spinach tortellini, complete with Parmesan & a creamy pink sauce, and the quintessentially British, albeit enticingly twists, Fish & chips, finished with a caramelised lemon & a gribiche sauce.
The doors of the Grain & Grill Restaurant at The Maldron Hotel Smithfield are always open, regardless of whether visitors intend to stay the night or simply wish to while away a few hours with some good food.