The New Dewaniam in London's Camberwell district is a local Indian eatery serving up delicious authentic cuisine for the delectation of its visitors.
The New Dewaniam's menu is generously proportioned, featuring all the classic Indian favourite recipes fans of this country's gastronomy would hope to see. Appetisers are a good indication for what is to follow for the main course, and if this is anything to judge by, then customers are in for a culinary treat. Beginning with an authentic street food dish originating from Calcutta, the appetisers continue on a delightful path with crab tikka; a delicate white meat dish whose pale appearance has been treated to a colourful infusion courtesy of pungent herbs and citrus seasonings. A traditional lamb chop partnered with aromatic star anise is a respectful nod to Rajasthan and represents popular tandoori cuisine with panache. Pungent coriander, crunchy cashew nuts and caramelised onions punctuate many a curry dish on the menu, with hot spices culminating in a vindaloo.
Indian restaurants aren't generally known for their sweet trolley, but at the New Dewaniam guests have a good choice of tasty ice creams. Fruity infusions of mango, melon and the classic taste of coconut cleanse and soothe palates after a hearty rich main course, and end the meal on a pleasingly sweet note. The wide range of alcoholic beverages is also a less familiar sight and one which the New Dewaniam offers with aplomb. With a choice of wines, beers, cider and spirits, patrons are assured of a tipple to accompany a plate of tasty, honest Indian cuisine.
With no delusions of grandeur, the New Dewaniam in Camberwell is a casual restaurant where everyone is welcome to dine.