Located in the historic market town of Leighton Buzzard is the delightful Indian restaurant, New Himalaya. Offering locals and visitors alike to come in, get comfortable and enjoy a wealth of wondrous Indian dishes, New Himalaya caters to all walks of life, from vegetarians to meat eaters and diners walking on the mild side to those who like it hot.
This welcome is now extended to Gourmet Society members as well, who can enjoy some superb savings when calling in advance with their card. With dishes already priced reasonably, these savings provide the ideal opportunity to transform a meal into a feast.
Kick things off with one of the tantalising starters, such as the scrumptious pan fried mushrooms, cooked with light spices and garlic, the fiery hot strips, a medley of sliced chicken and lamb tikka pan fried with onions and chillies, the delectable chef’s special puri, a mixture of lamb and spinach presented on fried Bengali style bread, and the glorious scallops, enriched with a mild sweet chilli based sauce.
Classic curries adorn the pages of New Himalaya’s menu, though there are just as many specialties available for those seeking something special. Particularly merit worthy meals include the inferno conjuring Chingri Mix Sagzal, a blend of tiger prawns and king prawns with caramelised onions, spinach and red chillies, the smooth Pistachio Kurma, a choice of chicken, lamb or prawns in a mild green coconut sauce sprinkled with pistachios, and the scrumptious Alloo Chana Dansak, an assortment of lentils, chickpeas and potatoes with a sweet and sour sauce.
An ideal stop to sate any curry craving, diners will adore the choice at New Himalaya.