David R.: "My friend and I enjoyed a very relaxing evening tonight (12 March 2010) at the Passage to India in Union Place, Edinburgh. Food was served courteously and quickly. Tasty starters of pakora, lamb tikka and chicken wings were soon followed by an aromatic biryani and a sizzling chicken platter with suitable accompaniments. All washed down nicely with a couple of drinks and some strong coffee to finish. Gourmet Society card accepted readily to round off a very satisfactory night out. To be recommended!"