Saros is an Indian-Bangladeshi restaurant in the heart of Bridgnorth, Shropshire. The à la carte menu has a huge range of dishes, including an array of fish and vegetarian recipes unique to Saros.
Saros prides itself on creating a restaurant menu with lots of twists and turns. The aptly-named Exotica is a curry cooked in a fruity sauce of coconuts, mangos, pineapples and bananas. And the fish curries are exclusive to Saros, cooked to a melt-in-the-mouth consistency. The fish biran is especially succulent – a Bangladeshi (and Bridgnorth) favourite that’s cooked on the bone. It’s also worth keeping an eye on the specials chalkboard, which changes with the whims of the talented chef. As well as all of these original creations, Saros offers kormas, dhansaks and vindaloos aplenty.
Saros’ creativity extends to the extensive vegetarian menu. A pick and mix of dishes could include the garlicky sag aloo, fried aubergine bhajis, okra and vegetable curry. Sabzi pista masala is a creamy affair, mirchi palak bhuna is bound to wake up the taste buds with its green chillies, and the sabzi Balti is served in a warm metal wok. To wash the meal down in true Indian style, browse Saros’ comprehensive drinks menu and order a bottle of Kingfisher or Cobra.
Saros restaurant is tucked away at the end of Bridgnorth High Street. Book a table today to discover why TripAdvisor reviewers reward the restaurant with a steady stream of four-star and five-star reviews.